Apple Crisp

6 apples sliced and peeled

• 1 cup sugar

• 1T coconut, regular, or almond Flour

• 1T Cinnamon

• ¼ Cup Water

• 1 Cup Quick-Cooking Oats

• 1  Cup Coconut or Regular Flour

• ¼ TSP Baking Powder

• ¼ TSP Baking Soda

• ½ Cup Butter, melted

1. Preheat the oven to 350 degrees 

2. Place the sliced apples in a 9x13 inch pan that is greased with oil. Mix the sugar, 1 tablespoon flour, and cinnamon together,  sprinkle over apples. Pour water evenly over all.

3. Combine oats, 1 cup flour, baking powder, baking soda and melted butter together. Crumble evenly over the apple mixture.

4. Bake at 350 degrees for about 45 minutes.

Apple Crisp